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I grew up in a house that cranberry sauce was out of a can. If we were really lucky, Grandma would carve these pretty rings into the perfectly round mold. Ok, who am I kidding, she poured it out of the can that way. I am not against the can version. I grew up with it. I only need a little spoon of it to be perfect for the rest of the year. Over the years I have gotten accustomed to making it h
