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Feeling a bit under the weather this week so wanted to make some comfort food. This is a thick hardy soup.For the Soup:1 white onion chopped1 cup chopped carrots 1 clove garlic minced1 celery stick cut in half 1 bay leaf1/2 tea spoon poultry seasoning1/4 tea spoon cumin1 Tbsp liquid aminosalt and peper to taste2 cups water4 cups no-chicken brothFor the Dumplings:1 cup all purpose flour2