Zabaione con Crèma

Zabaione is a typical Piedmontese treat. Years ago,while at school in Torino, Italy (a city in Piemonte), I had this for the first time. It is lightly sweet and oh so creamy. Add berries and you have a perfect treat for the whole family.It is also so easy to make that my son helped make most of it, with the exception of the whisking over the stove part, or course. Once he had a taste he was hooke

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