Bialy Ser (White Cheese) / Hard Cottage Cheese/ Curd Cheese / Paneer

[inspired by "Paneer" recipe by Linda from With Knife and Fork] Bialy Ser (White Cheese), Hard Cottage Cheese, Curd Cheese or Paneer are all variations of the same cheese, the only difference is the origin. Recently I found this article: “Making Paneer” by Linda on With Knife and Fork which reminded me of the cheese [...]Recommended Product: FIRS BIG BOOK OF DINOSAURS by National Geogr