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I cant describe in words just how flavorful this rice dish is. Spoon fulls of warm delicious, with roasted onion aromas, hints of garlic, juicy raisins, soft yet crunchy almond slivers, sweet carrot relish... mmmm..Sauce: Chunks of red onion are deep fried to almost blacken, then pressure cooked with tomatoes and garlic and pureed to a smooth blend.Rice: Long grain Afghani rice simmers to cook in
