Mediterranean Penne

Get your ingredients ready: I sliced up some white onion, red peppers and pickled jalapeno, then took generous scoops of kalamata olives and capers.I set the pasta to boil with some salt and oil.While the pasta cooked, I sauteed the vegetables with paprika and some salt.As the vegetables got tender, I added peeled zucchini and paneer (from Costco) chunks.Folding all the vegetables gently, I