Boiled Brussels Sprouts with Breadcrumbs

INGREDIENTS 1 kg fresh Brussels sprouts (ugly leaves discarded) large pot of boiling water (salted and sugared to taste) ½ cup of breadcrumbs 125g /½ bar unsalted butter sugar and salt to taste METHOD Boil Brussels sprouts in salted and sugared water until soft to your liking. In meantime in a small saucepan melt the [...]This week recommended product: CURLY LIKE ME by Teri LaFlesh - must have bo

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