Cajun Sweet Potato Fries On a recent trip to Winston-Salem, Adam and I had a nice, leisurely lunch at the perennially-packed Village Tavern . We have never had a bad meal at that busy restaurant housed among the charming shops in quaint Reynolda Village and that particular day was no...
- 3 medium sweet potatoes, peeled
- 3 tablespoons extra-virgin olive oil
- 1 teaspoon Cajun seasoning, plus extra for sprinkling
- 1 tablespoon light brown sugar
- kosher salt and freshly ground black pepper