Another month has passed, the weather got nice, titties came out, then it got cold again, titties went back inside sweaters, and everyone complained. Just like every month, September was filled with good food, bad food and my-diet-starts-tomorrow promises. Here’s the monthly rundown of exactly why you’re still fat.
After much anticipation, I finally experienced my first FUUDIS food tour. 25 food lovers invaded San Telmo, on quite the wine-fueled food crawl, hopping around to three great Buenos Aires restaurants: Aldo’s (appetizers), El Baqueano (main course), and El Historico (dessert). Aldo’s won the gold for their salmon paté and provoleta entradas.