For the last serving in our ‘Indian-inspired Grills and Kebab Series’, we will explore the most popular and well known Indian kebab, ‘Chicken Tikka’. As always, we’ve added an interesting ingredient to ramp up the flavors…read on to find out. The ‘Kebab scene’ in India is vibrant and colorful…and simply delicious. Popular classics like the... Read More »
- This delicious and easy Turkish Gavurdagi Salad of ripe tomatoes, onion, parsley and walnuts from Ozlem’s Turkish table is an ideal summer side for our Chicken Tikka.
- A plate with Chicken Tikka, Yellow Daal (Lentils) and Tandoori Naan is a picture of gastronomic perfection.
- And as always, I suggest grabbing a glass of chilled beer anytime you see a ‘Kebab’ around you. Cheers!