Tzatziki Pasta Salad - The Pasta Shoppe

Tzatziki Pasta Salad - The Pasta Shoppe

A cool summer pasta salad perfect for any grill night! Tangy and fresh...your guest will love it! Adapted Recipe from Christin at SpicySouthernKitchen.

Ingredients

  • 12 ounce bag of Organic Italian Inspired Lilies (or any other short shape of your choice)
  • ⅓ cup mayonnaise
  • ¾ cup feta cheese (1/4 cup for dressing, rest for topping)
  • 2 cloves garlic, minced
  • 2 T. fresh dill, chopped plus more for garnish!
  • 1 t. red wine vinegar
  • 1 T. lemon juice
  • ½ t. kosher salt
  • ½ t. black pepper
  • 2 T. olive oil
  • 1 14 oz. can of marinated quartered artichoke hearts, drained
  • ⅔ cup Kalamata olives, pitted and halved
  • ½ cup oil packed sun dried tomatoes, drained and chopped
  • 1 English cucumber, seeded and diced (can also use a regular cucumber)
  • ¼ cup finely chopped red onion
Read the whole recipe on Blog – The Pasta Shoppe