Easy Peasy Cheesy Mayo Chicken

Easy Peasy Cheesy Mayo Chicken

Easy Peasy Cheesy Mayo Chicken is sure to become a family favorite. It’s moist, flavorful and melt-in-your-mouth tender using one simple trick!

I like to throw around the words “quick and easy” in describing a lot of my recipes but, sometimes, I fail to take into account that “quick and easy” is subjective. A dish which pulls together in a breeze for someone who’s been cooking for years may take a bit more sweat for someone who has just started their cooking journey.

This easy peasy cheesy mayo chicken, however, is the real deal. It’s the epitome of quick and easy!

The steps can’t get any easier than stirring mayo, cheese, garlic powder and herbs together, slathering the mixture on chicken fillets, and then baking to perfection. Seriously, the hardest part is trying to refrain from opening the oven to take a peek! Just make sure to pound the chicken to a uniform thickness to ensure even cooking.

I’ve used mayo as topping from salmon, shrimp, tilapia, mussels to this chicken, and always with spectacular results. Believe me, once you adapt this simple trick, it will definitely become your favorite method for roasting meat and seafood, too. You will be hard-pressed to overcook and dry out anything in the oven again!

The mayo creates a delicious crust which keeps the meat melt-in-your-mouth tender while caramelizing into a golden, creamy mess. With every bite a delightful combination of succulent chicken and cheesy topping, this easy peasy cheesy chicken dish makes a dinner meal the whole family is sure to love.

Easy Peasy Cheesy Mayo Chicken

Easy Peasy Cheesy Mayo Chicken is sure to become a family favorite. It’s moist, flavorful and melt-in-your-mouth tender using one simple trick!

1 pound (four 4-ounces each) boneless, skinless chicken breasts

pepper to taste

Ingredients

  • 1 cup mayonnaise
  • 1 cup shredded cheddar
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
Read the whole recipe on Onion Rings & Things