Chicken in Sour Cream Sauce

Chicken in Sour Cream Sauce

Chicken in Sour Cream Sauce made with a rich, creamy tomato-sour cream sauce is sure to be a family favorite. Quick and easy to make yet packs full flavor, it’s perfect for busy weeknights!

Looking for a dish that’s quick and easy to make yet packs big, bold flavors? This chicken in sour cream sauce, my friends, is done in less than 30 minutes but tastes like you slaved all day in the kitchen!

Chicken pieces are first generously seasoned with paprika, briefly pan-fried for a beautiful sear, and then simmered in tomatoes, broth, and sour cream for a rich, creamy sauce that’s absolutely dreamy over rice or noodles.

Give this chicken in sour cream sauce a try for dinner tonight. Hearty, delicious, and paired with mashed potatoes or your favorite sides, it’s a guaranteed family favorite!

Chicken in Sour Cream Sauce

Chicken in Sour Cream Sauce made with a rich, creamy tomato-sour cream sauce is sure to be a family favorite. Quick and easy to make yet packs full flavor, it’s perfect for busy weeknights!

Ingredients

  • 4 pounds chicken, cut into serving parts
  • 1/2 teaspoon paprika
  • 2 tablespoons vegetable oil
  • 1 onion, peeled and chopped
  • 1 can (14.5 ounces) whole tomatoes, drained and juice reserved
  • 1 cup chicken broth
  • 1 tablespoon flour
  • 1/2 cup sour cream
  • 1/2 green bell pepper, seeded, cored and cubed
  • 1/2 red bell pepper, seeded, cored and cubed
Read the whole recipe on Onion Rings & Things