Sweet Corn Pudding

Sweet Corn Pudding

Sweet Corn Pudding is the perfect side dish for all your favorite meals. Lightly sweet, super moist and loaded with corn flavor, this decadent spoonbread is sure to be a crowd-pleaser!

Happy Memorial Day, everyone! I hope your holiday weekend is filled with precious family, great food, and lots of fun.

G and I will be hosting a BBQ get-together here at home later this afternoon and a small group of friends will be joining us for a backyard party. We’ll be serving a simple fare of buffalo burgers, bacon-wrapped hot dogs, loaded potato salad, peanut coleslaw, watermelon lemonade along with this sweet corn pudding.

I can’t wait to have our guests have a taste of this decadent spoonbread! Lightly sweet, super moist and loaded with corn flavor, it will definitely make me the hostess with the mostest.

When G and I planned the menu for today, we both wanted great food that will wow the crowd but nothing too fancy that will have us tied down in the kitchen instead of enjoying our company. This sweet corn pudding definitely fits that bill.

It’s such an easy dish to make, it’s just a matter of stirring all the ingredients together in a bowl. There’s no need even for a mixer. Really, the hardest part of the recipe is waiting for the corn pudding to bake and to cool enough to dig in!

A delicious medley of sweet and savory, this sweet corn pudding is amazing as a side dish for all your favorite meals but is just as perfect as a dessert to cap off your dinner. I love it paired with a hefty bowl of chili but I enjoy it just as much topped with a creamy scoop of vanilla ice cream.

Weird combination I know but totally works.

This sweet corn pudding is super moist and tasty. It will come out of the oven looking a little wet but it will dry out a little as it stands. Just make sure to check for doneness by inserting a toothpick in the center. If the edges and top are browning before the spoonbread is completely set, loosely tent with a foil.

That’s it, folks! I am going back to prepping the rest of the food for our party. I wish you all a Happy Memorial Day and the best time with all you hold dear!

Sweet Corn Pudding

Sweet Corn Pudding is the perfect side dish for all your favorite meals. Lightly sweet, super moist and loaded with corn flavor, this decadent spoonbread is sure to be a crowd-pleaser!

1 package (8.5 ounces) Jiffy corn muffin mix

Ingredients

  • 1/2 cup milk
  • 2 eggs, well beaten
  • 1 can (15 ounces) whole kernel corn
  • 1 can (14.75 ounces) cream-style corn
  • 1 cup sour cream
  • 2/3 cup sugar
  • 1/2 cup butter, melted
Read the whole recipe on Onion Rings & Things