June is one of my favorite months. The sun is shining, the farmers’ markets are open all over NJ, and BBQs are happening everywhere you turn.
Growing up, I was always in charge of “dessert” when it came to family parties and cookouts. When I was little, this meant making banana bread from a box or some kind of other cake mix dessert. However, as I got older and learned how to bake from scratch, my new go-to favorite for summer cookouts became Fruit Pizzas.
Basically, it’s a giant sugar cookie you cover in a luscious cream cheese frosting and top with your favorite fruit! It’s simple, eye-catching, and a major crowd pleaser. Who doesn’t want to have a slice of dessert pizza?!