As you are reading this, I am on Day 3 of my new job, and have successfully not lit anything on fire or spilled anything on anyone important.
I’d consider it a huge success, wouldn’t you?
All joking aside, I am loving my new job and all my new co-workers.
I’m also loving these Mocha Coconut Muffins, which have been my breakfast savior every day this week. If you, like me, find yourself rushing out the door to work or class and need a delicious, portable breakfast, these muffins are just for you.
- 2 cups flour
- ¼ cup brown sugar
- ¼ cup granulated sugar
- 1 tbsp baking powder
- 1 tsp salt
- 1/4 cup vegetable oil
- 1 egg
- 1 cup brewed and cooled coffee
- 1 cup chocolate chips
- ½ cup melted chocolate
- 1 cup toasted coconut