Today is the last day I have with my tenth graders. Though I am sad to see them go, I am very excited about the prospects of sleeping properly and getting back to blogging. Well, I do start with a whole new group of eleventh graders so maybe I will continue with the not sleeping for a bit, but that’s an internship all about food, so it always ends up being far less stressful.
How can you be stressed when food is involved?? After all, stressed is simply “desserts” spelled backwards…
- 8 oz container of sweet and sour pickle chips
- 1 cup all purpose (or all purpose GF) flour
- 2 to 4 eggs, beaten
- 1 cup plain or GF breadcrumbs
- oil, for frying