Chocolate Chip Pumpkin Blondies

Chocolate Chip Pumpkin Blondies

Hello friends!

You know, I can’t believe I am typing these words to you now.

I never though I’d say it, or even admit to it

But friends,

I AM AN INTERNATIONAL DIAMOND THIEF.

Sorry. No. That’s not right. We all know I’m not coordinated or in any way stealthy…

I AM A SUPER SECRET SPY!

Nope. Again, issues of secrecy: I shout too much.

What was it I was going to tell you…

Oh,wait, I remember now.

YOUR PUMPKIN LORD IS TIRED OF PUMPKINS!

This one is definitely not a joke: I never thought it’d happen, but like many of my fellow bloggers who jump at the chance of pumpkin-everything once October hits, I think the pumpkin craze may be dissipating for yours truly.

Ingredients

  • 2 2/3 cups flour
  • 2 tsp baking powder
  • 1 1/4 tsp pumpkin pie spice
  • 1 tsp salt
  • 2 cups packed brown sugar
  • 3/4 cup pumpkin puree
  • 2 eggs
  • 1 tbsp vanilla
  • 3/4 cup chocolate chips
  • assorted autumn sprinkles, for decoration (optional)
Read the whole recipe on On Sugar Mountain