Spring Green Pea Soup

Spring Green Pea Soup

It’s been a while I posted something and I have no excuse. However I felt really bad about not doing anything on OWV (even though other things in my life kept me quite busy), so I found new drive in myself and I have tons of ideas for posts, everything should be fine from now on.

Spring is here and that means that is time for the most common spring soup ever, yes I’m talking green peas. This green pea soup is perfect for this season since it’s nicely thick and warm, yet not heavy. A bit like the weather outside, not warm yet, but not as cold either.

Ingredients

  • olive oil
  • 1 small onion, diced
  • 350g fresh or frozen green peas
  • 1 clove garlic, minced
  • ½ teaspoon basil, dried
  • ½ teaspoon oregano, dried
  • ½ teaspoon thyme, dried
  • salt and pepper to taste
Read the whole recipe on Oh, Wholly Vegan !