Orange Chiffon Cake with Orange Curd Filling and Toasted Meringue Frosting

Orange Chiffon Cake with Orange Curd Filling and Toasted Meringue Frosting

Do not mistake chiffon cake with angel food cake. Chiffon cake contains egg yolks and oil that angel food cake normally doesn’t. And that’s why I like chiffon cake more. It’s wonderfully light and spongy, yet it has the moist … a href="http://ohsweetday.com/2014/03/orange-chiffon-cake-with-orange-curd-filling-and-toasted-meringue-frosting.html"span class="continue_reading"Continue reading/span span class="meta-nav"→/span/a

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