Well here we are, the second turkey recipe featured here on MPK! I hope that you will enjoy this recipe as much as we did! I have several recipes within this post starting from the broth and finishing with gravy. Yes! Indeed, on the menu we have: Spiced Turkey Giblets Broth, Orange & Cinnamon Glaze, Orange & Almond Rice Stuffing, the turkey itself, and last but not least Orange & Cinnamon Gravy.
A few words before we start: make sure to brine your Turkey in the Orange & Cinnamon Brine that I posted last week, I promise that it makes a huge difference! Second, I highly recommend that you make the broth and glaze the day before Thanksgiving to save some time the morning of Turkey Day!
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