Lasagne Soup

Lasagne Soup

A fast food lasagne that will please the fussiest lasagne lover

Ingredients

  • 1 onion chopped into dice
  • ½ capsicum chopped into dice
  • 1 stick of celery chopped into dice
  • 2 cloves of garlic crushed
  • ¼ teaspoon of salt to season the meat.
  • 1 x 700 ml passata / 23oz ( crushed tomato sauce)
  • 1 x 700ml chicken stock or water / 23oz
  • 250-300gm beef mince ( or any other mince you like)
  • 150 gm flat pasta like sliced pasta sheets or stracchi
  • 1 tablespoon fresh or 1 teaspoon dried oregano
  • 4 tablespoons Olive oil
  • extra stock ( to thin if necessary)
  • Cream ( I used thickened) 100ml/ 3.5oz
  • Parmesan cheese grated 50gm/ 1.7 oz
  • ½ teaspoon salt
  • ½ teaspoon sugar
  • Extra cheese for sprinkling on top if you like
Read the whole recipe on My Kitchen Stories