Peach Almond Tart - My Kitchen Addictions

Peach Almond Tart - My Kitchen Addictions

Okay, it’s not peach season in the Midwest, but you can still get great peaches at local farmer markets and in the produce section of the grocery store.  I was looking through my photograph files today and found these pictures from this past summer.  I prepared this tart when peach season was in full swing, …

Ingredients

  • 1 cup plus 2 tablespoons all-purpose flour
  • ½ cup finely, crushed almonds
  • ¾ teaspoon salt
  • ¾ cup plus 1 teaspoon sugar
  • ½ cup canola oil
  • 2 tablespoons milk
  • ½ teaspoon almond extract
  • 2 tablespoons unsalted butter, cold
  • 3 to 5 peaches
Read the whole recipe on My Kitchen Addictions