Pistachio Shortbread Parfaits

Pistachio Shortbread Parfaits

Spring has sprung and it’s absolutely beautiful! And now that the babies are getting bigger, we’ve been taking a lot of walks and spending a lot of time playing in the front yard. The weather has been gorgeous, as well, so picnics have been a must. While the little ones can’t indulge in these parfaits just yet, the adults sure can. The pistachio flavor is sweet, but fresh and light for this season of renewal. Perfect for sharing with friends or as an after-dinner treat a la patio!

Disclosure: I am honored to be a member of the Walkers Shortbread Society. Compensation was provided in the form of product by Walkers; however, the photography & opinions expressed herein are solely those of the author.

Ingredients

  • 2 (3.4 oz) boxes Jell-O Pistachio instant pudding
  • 12 Walkers Shortbread Fingers
  • 8 oz chocolate ganache or syrup
  • 4 oz whipped topping
  • 1/4 c pistachios, chopped
Read the whole recipe on My Baking Heart