Blueberry pancakes is one of my favorite weekend breakfasts. I make blueberry pancakes on Saturday or Sunday mornings almost every week.
It is very easy to make blueberry pancakes from scratch. In fact, I don’t even have a pancake mix in my pantry because I don’t see a use for it. Using my easy blueberry pancakes recipe, mixing the ingredients for homemade pancakes takes just 5 minutes!
Treat yourself to a breakfast of hot delicious homemade blueberry pancakes from scratch loaded with blueberries! Fresh from the frying pan, load the blueberry pancakes onto your plate and pour maple syrup over them.
- 1 egg
- 1 cup lowfat yogurt or buttermilk
- 1 tbsp vanilla
- 2 tbsp vegetable oil
- 1 cup flour
- 2 tbsp sugar
- 1/2 tsp baking soda
- 1 tsp baking powder
- 1/4 tsp salt
- 1 cup (or more) blueberries (fresh or frozen)