Creamed Cabbage and Ground Beef Casserole

Creamed Cabbage and Ground Beef Casserole

A low carb creamed cabbage and ground beef casserole with bacon. The cream sauce uses Cajun spices that enhances the flavor and gives a Southern flare.

Ingredients

  • 6 slices of bacon, cooked and chopped
  • 1 1/4 pound ground beef
  • 1 tablespoon dry minced onion
  • 1 head of cabbage, cored and coarsely chopped
  • 1/2 teaspoon salt (or to taste)
  • 3 tablespoons of cold butter, cut into thin slices
  • 1/4 cup of butter
  • 1 1/2 cups of heavy cream
  • 1 cup water
  • 1 teaspoon xanthan gum
  • 1 teaspoon Cajun seasoning (I used Emeril's Brand )
  • 1/2 teaspoon Kosher salt
  • dash fresh ground black pepper
Read the whole recipe on Low Carb Yum