Baked Monterey Chicken - baked chicken slathered with BBQ sauce and topped with two kinds of cheese, bacon, tomatoes, and green onions. Make dinner delicious tonight!
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We eat a lot of chicken in the Love Bakes Good Cakes house ... a lot. of. chicken. So much so, that my mom has a running joke with me when we talk about what's for dinner - she almost always guesses that we're having some sort of chicken dish .... and 9 times out of 10, she's right.
What can I say? We like chicken. A lot. 🐔🍗🐓
Growing up, my Dad would be deployed for his job the US Navy - usually, for 6 months (or more) at a time. Back when I was a kid, I imagined he was on some sort of Carnival Cruise Lines type of "cruise" when he'd leave. I bet he wishes it was like that!! 😜 When would come home, he would joke (maybe not joke?) that the mess cooks had 365 ways to cook chicken ... and I think I might have them beat with the number of ways to make chicken!
Oh, yes! We have lots of chicken recipes that we love in the LBGC house, including this Baked Monterey Chicken. It's quick, easy, and delicious! Plus, it uses some of our favorite ingredients (chicken, bacon, BBQ sauce, and cheese) in one chicken dish!
I love to serve this with a side of Mexican rice and seasoned black beans. It's a meal the entire family loves! I hope you'll give it a try!
Yield: 6 servingsAuthor: Jamie ShermanPrint Recipe
Baked Monterey Chicken
Baked chicken slathered with BBQ sauce and topped with two kinds of cheese, bacon, tomatoes, and green onions. Make dinner delicious tonight!
- 6 boneless, skinless chicken breast halves
- ½ cup BBQ sauce
- ½ cup Monterey Jack cheese, shredded
- ½ cup Cheddar cheese, shredded
- 6 slices bacon, cooked and chopped
- 2 roma tomatoes, seeded and chopped
- 3 green onions, chopped