It’s day two of “margarita-a-day” until Cinco De Mayo and I’d like to introduce you to my friend, the Serrano Chili Mango Margarita!
Just like yesterday when we combined blackberries and jalapeños, today we’re combining another fruit with another pepper for a sweet and spicy, refreshing cocktail!
- 1/2 mango (diced)
- 1 serrano chili (de-seeded and diced)
- 2 oz silver tequila
- 1 oz triple sec
- 1 oz agave nectar
- 1/2 cup ice