Breakfast Burritos

Breakfast Burritos

I love having breakfast for dinner. My Mom used to do it for us growing up. She would usually make us yummy pancakes. Tonight I was in the mood for more of a protein-based breakfast, so I whipped us up some breakfast burritos. These are some delicious burritos my friends. They are stuffed with crispy, cheesy, hashbrowns.. scrambled eggs and diced ham. They are so easy and fast to make. You can have these on your table, ready to eat, in less than 30 minutes!

BREAKFAST BURRITOS

Ingredients

  • BREAKFAST BURRITOS
  • 6 Flour Tortillas
  • 2 Tablespoons Vegetable Oil
  • 2 Tablespoons Butter
  • 1 lb frozen Hashbrowns
  • 1 small Onion, diced
  • 1 green Bell Pepper, diced
  • 1 cup, shredded Cheese ( I used Colby & Monterey Jack)
  • 6 Eggs, beaten
  • 1/2 to 1 cup, deli Ham, cut into small cubes
  • Salt & Pepper, to taste
  • Toppings of your choice:  sour cream, salsa, ketchup.
Read the whole recipe on Life In The Lofthouse