Coconut Almond Macaroons.

Coconut Almond Macaroons.

*Perfectly sweet and super chewy coconut macaroons topped with a Coconut-flavored almond and a drizzle of chocolate. *

Summer is full of cookouts, picnics, family gatherings, baseball games, and everything in between. No matter the occasion, we always need a dessert. In the past, our go-to dessert has always been these Ooey Gooey Butter Bars , they are to-die-for. But lately, these coconut macaroons have become our go-to dessert. They are dangerously easy to make and even more dangerously delicious.

Ingredients

  • 4 large egg whites
  • 1 14-ounce bag of sweetened shredded coconut
  • 1/2 cup sugar
  • 1/2 teaspoon almond extract
  • 1 (7 oz) tube almond paste, shredded (about 1 cup)
  • One pinch of sea salt
  • about 20 almonds
  • 6 ounces semi-sweet or milk chocolate
  • 1 teaspoon coconut oil
Read the whole recipe on Layers of Happiness