Buffalo Spice Rub

Buffalo Spice Rub

This is my personal “I put that s*%& on everything”. Because seriously, I put this on EVERYTHING! It started out because I love the Buffalo rub at Buffalo Wild Wings, but I can’t buy it in Canada, and I don’t want to have to shell out money every time I feel like it. This isn’t quite the same, but it is close, and being completely honest, I like it more. It’s sweeter, and not quite as spicy (just kick up the cayenne pepper if you want to do that).

I kept meaning to do a recipe post with the rub, some chicken bites, grilled wings, pork tenderloin… any of the multitude of things that I use it on. But I’m weak, and when the dinners using the rub are done, I’m halfway done my plate before I realize that I didn’t take pictures. Sorry.

Ingredients

  • ½ cup dark brown sugar
  • 1 tbsp chili powder
  • 1 tbsp sweet, smoked paprika
  • 1 tbsp cumin
  • 1 tsp cayenne (more if you want it really spicy)
  • 2 tbsp garlic powder
  • 1 tbsp ground mustard
  • 2 tbsp kosher salt
  • 1 tbsp black pepper
Read the whole recipe on Kitchen Trials