Maggi Masala Noodles have become so popular in India. The masala flavored spice packet which comes along with the Noodles is well suited for Indian taste buds. I had some Shrimp and decided to try Masala flavored Noodles which is different from the regular Chinese Noodles made with all the Chinese Sauces. Though I wasn’t able to recreate the Maggi Masala magic, we loved this spicy masala noodles and relished it.
Here is the recipe for making Masala flavored Shrimp/Prawn Noodles. You can add chicken or meat instead of Shrimp.
- If you are using Uncooked Shrimp, you will have to stir fry it until it turns pink.
- Fell free to incorporate vegetables of your choice like bell peppers, celery, cabbage and so on.