Ghee Rice or NeyChoru is rice fried in ghee along with aromatic spices and then cooked to perfection. It is finally seasoned with Fried onions, Cashews and Raisins. Ghee Rice is very popular in Northern Kerala. It is usually served with spicy Chicken and Mutton gravies.
I made Ghee Rice for our New Year Party after my attempts of making Pulav flopped. Here is a picture of Ghee Rice from the party table. You can also serve Ghee Rice with any Vegetarian Gravy like Paneer or Mushroom Makhani.