There is nothing more delicious than a blog post filled with Mexican and South American inspired recipes. The rich, bold and spicy flavors remind me summer is on the horizon and it makes this chef delirious with anticipation. Outdoor grilling, fresh local summer produce, casual dining, flip flops or barefoot; it positively makes me giddy just thinking about it.
Cinco de Mayo is Monday, May 5th and to celebrate, I’ve got a fabulous line up of festive recipes. So sit back, relax, fire up that grill, shake up a tasty cocktail and enjoy the deliciousness of the season.