Fresh Sole Fish with Pea Salad

Fresh Sole Fish with Pea Salad

Fresh sole fish served over a delicious and healthy pea salad! A simple yet elegant and healthy meal!

Today was a beautiful and perfect day, though it didn’t start out that way. In the morning it was cold and rainy but as the afternoon approached the sun came out and it warmed up. We lazed around on the deck, cooked a bit, ate and drank, talked and laughed. It was a perfect day. It’s days like this when I wonder what it would be like to do my blogging full time and quit my hectic and stressful job. Get up whenever I want, work in my pj’s and take breaks whenever I feel like it.

Ingredients

  • 4 sole fish fillets
  • 1 lemon
  • 4 tbsp olive oil
  • ¼ cup fresh dill chopped
  • 2 cups frozen peas thawed
  • 1 tbsp roasted garlic, minced
  • salt and pepper to taste
  • 1 small onion chopped
  • 1 red bell pepper chopped
Read the whole recipe on Jo Cooks