Strawberry Scones

Strawberry Scones

I’ve been making a lot of scones lately, I admit it. But I just love them! My goal is to make scones with all the fruits out there. I still have lots of fruits I haven’t tried, believe you me!

Strawberries, oh how beautiful they are. I find that fruits and animals photograph great, no double chins there. How did I get on this topic?

Back to strawberries, oh strawberries, how beautiful they are, and sweet and tart and delicious, and such a pretty red color. Hubby bought these gigantic strawberries from Costco and just look at the size of those things. And they smell amazing, I think I want one right now … I’ll be right back.


  • 1½ to 2 cups strawberries, stemmed and cut into small pieces
  • 2 cups all purpose flour
  • 3 tbsp sugar
  • 2 tsp baking powder
  • ¼ tsp salt
  • 1 egg
  • 6 tbsp butter
  • ⅔ cup milk
  • 1 egg for egg wash
  • Turbinado sugar , optional
Read the whole recipe on Jo Cooks