Greek Savory Cheese Pie

Greek Savory Cheese Pie

Greek Savory Cheese Pie – a traditional and very popular European treat. A cheese pie filling made with bechamel sauce, feta cheese, ricotta between 2 layers of puff pastry.

We all have our weaknesses when it comes to food, cheese pies are my weakness. For some reason cheese pies are not so popular in North America, they’re more of a European treat, which makes me really sad because savory cheese pies are to die for. I have a few versions of cheese pies here and this version here is a Greek Savory Cheese Pie with bechamel sauce.

Ingredients

  • 2 tbsp flour
  • pinch of salt
  • pinch of nutmeg
  • 2 tbsp butter
  • 1 cup milk
  • 250 gr ricotta cheese
  • 400 gr feta cheese
  • 3 eggs
  • 1 bechamel sauce
  • 2 pieces puff pastry
  • 1 egg for egg wash
Read the whole recipe on Jo Cooks