Prosciutto and Veggie Sandwiches

Prosciutto and Veggie Sandwiches

Delicious Prosciutto and Veggie Sandwiches! These open faced veggie sandwiches are the perfect snack, lunch or appetizer.

Do you ever not feel like cooking? Of course you do and that was me today. It’s Monday, last day of the long weekend, and all I want to do is relax before another stressful week at work. I’m starting a new project and it’s going to be crazy and hectic from now until Christmas. But when I’m home I try not to think about work or bring my work home, which sometimes can be a challenge.

Ingredients

  • 6 slices of Challah bread
  • 6 slices of prosciutto
  • 6 tbsp cream cheese
  • 4 cocktail tomatoes
  • ½ English cucumber
  • 1 cup of sweet pea shoots
  • chives for garnish
Read the whole recipe on Jo Cooks