Puding Kastard Marble

Puding Kastard Marble

div style="text-align: center;"div class="separator" style="clear: both; text-align: center;"a href="http://2.bp.blogspot.com/-FdEoalf5Wio/T3qHXTlGM2I/AAAAAAAAEEg/HNVoHD0Ny04/s1600/puding+marble+kastrad1.jpg" style="margin-left: 1em; margin-right: 1em;"span style="font-family: 'Trebuchet MS', sans-serif;"img border="0" src="http://2.bp.blogspot.com/-FdEoalf5Wio/T3qHXTlGM2I/AAAAAAAAEEg/HNVoHD0Ny04/s1600/puding+marble+kastrad1.jpg" //span/a/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"br //span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Assalamualaikum../span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Tak jawap ..dose.. ;-)/span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"br //span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Jom tengok juadah manis manis pulak lepas bersantap pedas pedas tadi kan./span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Eh saya je yang santap ye, sowiii.. kiki/span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Dessert belang2 tu kalau dipandang, texture dia nampak tak cantik kan./span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Nampak butir2 dan tak halus. Biasa la dah tangan pembuatnyer pun bukan orang yang berhalus./span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Tapi dari segi rasa tak menjejaskan pun. Sedap sangat. Maybe ni antara puding kastard yang sedap./span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Saya amik resepi ni dari satu blog yang saya jumpa masa google resepi./span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Bernama Nornaza Family. Terima kasih ye dengan resepi ni./span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Tapi saya ejas to my liking. /span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"Anak2 la paling suke. Sekali hadap habis separuh./span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"br //span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"br //span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"br //span/divdiv class="separator" style="clear: both; text-align: center;"a href="http://3.bp.blogspot.com/-R3UUDRqEwoU/T3qHY1k-kVI/AAAAAAAAEEo/jRxOs6Kx6Zs/s1600/puding+kastard+marble.jpg" style="margin-left: 1em; margin-right: 1em;"span style="font-family: 'Trebuchet MS', sans-serif;"img border="0" src="http://3.bp.blogspot.com/-R3UUDRqEwoU/T3qHY1k-kVI/AAAAAAAAEEo/jRxOs6Kx6Zs/s1600/puding+kastard+marble.jpg" //span/a/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"br //span/divdiv class="separator" style="clear: both; text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"br //span/divdiv style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bPUDING KASTARD MARBLE/b/span/divdiv style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bSumber: a href="http://nornaza.blogspot.com/2010/01/puding-kastad-marble.html"Nornaza Family/a/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bby: Izah/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bbr //b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b10 gm serbuk agar-agar/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b2  cwn air/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b2  cwn susu segar/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b3/4 cwn gula *kurangkan 3 sb/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b4 sb tepung kastard/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b1 biji telur dipukul sedikit/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b3 sb mentega/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b1/2 sk garam halus/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b1 sk vanilla essence/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"b2 sk serbuk koko + 1/2 sk nescafe/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bbr //b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bCaranya:/b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bMasak air bersama serbuk agar-agar dan gula hingga mendidih. /b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bBancuh tepung kastard dengan susu segar. Kemudian tuang ke dalam agar2 mendidih./b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bMasak hingga berbuih, masukkan pula telur dan mentega./b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bMasukkan garam dan esence vanilla./b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bBila semuanya masak , tutup api. Bahagi dua adunan agar2./b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bSatu adunan bancuhkan dengan serbuk koko dan nescafe./b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bTuang berselang2 dengan adunan kosong untuk mendapatkan marble dan corak yang disukai./b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bBiarkan sejuk dan boleh dihidangkan./b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bbr //b/span/div/divdiv style="text-align: center;"div style="text-align: center;"span style="font-family: 'Trebuchet MS', sans-serif;"bbr //b/span/div/divdiv style="text-align: center;"div style="text-align: center;"br //div/div

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