This is a long post. If you’re new to cooking, I hope you’ll find it helpful.
We had hamburgers and cheeseburgers at our house for Memorial Day with Laura and Byron. We also had Oven Fried Potatoes and our Dedon House Salad. Laura and Byron thought it would be helpful I give suggestions for timing the meal so everything is ready at the same time.
Timing can be one of the trickier things about cooking. This post is about how I timed the burgers, potatoes and salad last night. (One way to simplify things would have been to make a potato, vegetable or pasta salad that can be made in advance. Then you can concentrate on the burgers.)