Low Carb Turkey Pot Pie Recipe - Gluten Free

Low Carb Turkey Pot Pie Recipe - Gluten Free

A delicious low carb and gluten free pot pie recipe that can utilize leftover turkey or chicken in a hearty and comforting meal the whole family will love!

Ingredients

  • 2 cups chicken or turkey stock (or broth)
  • 1 cup shredded cooked chicken or turkey
  • 1/2 cup peeled chopped sweet potato or butternut squash
  • 1/2 cup chopped kale
  • 1 tsp fresh thyme, chopped
  • 1/4 tsp garlic powder
  • 1/4 tsp paprika
  • 1/2 cup sharp cheddar cheese, shredded
  • 1/4 tsp xanthan gum (or other thickener)
  • 2 cups almond flour
  • 1/4 tsp salt
  • 1/4 tsp xanthan gum
  • 1/4 cup butter
  • 1/4 cup finely shredded sharp cheddar cheese
  • 1 egg
Read the whole recipe on I Breathe... I'm Hungry...