Copycat Cracker Barrel Double Fudge Cake

Copycat Cracker Barrel Double Fudge Cake

Copycat Cracker Barrel Double Fudge Cake

Created by Amanda on June 6, 2017

Ingredients

  • 1/2 cup vegetable oil
  • 3 tablespoons cocoa
  • 2 cups granulated sugar
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 eggs
  • 1/2 cup buttermilk, room temperature
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 3 tablespoons cocoa
  • 6 tablespoons heavy cream cream
  • 1 teaspoon vanilla
  • 1/2 cup pecans, chopped
Read the whole recipe on i am baker