Good morning, foodie friends! Hope everyone’s week is off to a lovely start. As expected mine is already SUPER busy. That’s okay, though, because counting today I only have 7 work days left until summer vacay. Yippee!!!
It’s Wednesday, so that means I get to share some of my recent eats with you. For this week’s What I Ate Wednesday; I’m highlighting some of my weekend eats. I baked several recipes and, luckily, they all turned out great!
My first successful recipe of the weekend was Double Chocolate Whole Wheat Muffins . Unfortunately, it was a dark and dreary day and I didn’t get the photos I would have liked. These sure are tasty, though! I enjoyed my muffin with scrambled eggs and fruit…. perfect way to start the day!