4th of July Treat: Jello Parfaits

4th of July Treat: Jello Parfaits

Simple, yet impressive - JELL-O Parfaits served in a jar. Recipe from HoosierHomemade.com

Ingredients

  • 3 small boxes (3 oz size) Cherry JELL-O
  • 3 small boxes (3 oz size) Berry Blue JELL-O
  • 8 envelopes unflavored gelatin
  • 9 cups boiling water, divided
  • 2 tubs (8 oz) COOL WHIP whipped topping, thawed
  • 4th of July Sprinkles, optional
  • 2 – 8×8 inch pans
  • 10 small jars
  • Resealable bag or Decorator Bag
  • Bakers Twine in red and blue
  • Small spoons
Read the whole recipe on Hoosier Homemade