Chocolate Chip Cashew Banana Bread - earthly taste

Chocolate Chip Cashew Banana Bread - earthly taste

Chocolate Chip Cashew Banana Bread

Happy weekend my loves!

May I propose a fabulous Saturday afternoon plan? It involves baking and enjoying a mug of warm tea and a slice of this ridiculously delicious cashew banana bread. Are you guys in?

If you said no… would you please stop and look at those melty chocolate chips again? How can you not want them in your life??????????

More cake for me that way, I guess. Although, let me tell you, you gotta be a lil’ cray cray if you don’t think that: rainy days + fluffy socks + baking = best plan ever. Especially if you end up binging on some Netflix while you enjoy your delicious slice of banana bread #heaven.

Ingredients

  • 250 grams white whole wheat flour
  • 50 grams oats
  • 15 grams baking powder
  • 100 grams coconut sugar
  • 1 flax egg
  • 1 extra ripe banana
  • 60 grams cashew butter
  • 25 grams coconut oil
  • 200 grams Ecomil cashew milk
  • 1 tbsp. vanilla extract
  • 1 tsp. cinnamon powder
  • 1/4 tsp. nutmeg
  • 150 grams chocolate chip
  • a handful of coconut flakes for the top
Read the whole recipe on honey & figs