simple street tacos

simple street tacos

In our neighborhood, there are MANY Mexican restaurants. We have two on our small street alone, there’s another a few blocks down, and then of course there are the major chains. But when we want authentic (in my opinion) tacos, we head to a small walk up stand around the corner. Not the usual place I’d think to get a great meal, but the street tacos are the best I have ever had.

Street tacos are not covered in sauce, salsa, or sour cream; there isn’t even any cheese. A little onion and fresh cilantro  are all they need.

Ingredients

  • 2 lb skirt steak
  • 1 cup of orange juice
  • juice from 1 lime
  • 2 garlic cloves, minced
  • 1 white onion, diced (save a few tablespoons for topping)
  • 1/4 cup cilantro, roughly chopped
  • salt and pepper
  • corn tortillas
  • cilantro for topping
Read the whole recipe on Heather's French Press