I met Jill Nussinow this year when I was working on my second book, The Great Vegan Bean Book. I was working on instructions on various ways to cook dry beans. I had methods for the slow cooker, stove top, and even in the oven, but something was still lacking – pressure cooking.
I emailed Jill and she was kind enough to help me out and wrote a how to on pressure cooking beans. Since she did such an amazing job, I asked her if she would share some of her pressure cooking information and gear it to you.