I wasn’t comfortable having people over for dinner before starting the blog. I always thought the meal would end up burnt, undercooked, or just plain bad tasting.
But like they say, practice makes perfect. While I might not be perfect, I am definitely a lot more confident. Plus, it doesn’t hurt having a blog filled with a collection of my favorite recipes to fall back on.
When my sister invited herself and her boyfriend over for dinner last night I knew I had what it took to whip up something pronto.
- Herby chicken rub
- Slow baked omega yams
- Vegan coleslaw – will have to remake this recipe, I didn’t write it down!
- In a jiffy bean salad
- Maple balsamic Dijon greens salad
- Vegan dark chocolate ice cream