Black Bean and Ginger Pasta Fry + Spring Cleanse Plan

Black Bean and Ginger Pasta Fry + Spring Cleanse Plan

Yesterday was great.

Kevin and I made pasta and watched movies all night long.

Back to the grind today. I’m just about to head to the gym for 1hr swim + 40min spin + 6k run + 20min core work + a lot of snacking in between.

There’s nothing better than snacking at the gym. It’s the epitome of * *food for fuel * * and * whole foods for health . * It doesn’t get any purer for me than that. If I don’t eat during these longer sessions I have absolutely no energy, I get dizzy, experience low poor performance, etc. These sessions just show me how important it is to eat clean, whole foods to fuel my body.

Ingredients

  • 1 1/2 cup uncooked rice pasta
  • 1 cup black beans, rinsed
  • 2 yellow onions, chopped
  • 3 carrots, chopped – do not peel!
  • 1 yellow pepper, chopped
  • 6 green onions, diced
  • 2 tablespoon onion soup mix – I used this but onion powder would work too!
  • 2 tablespoon braggs liquid aminos [gluten free soy sauce]
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon fresh ginger, grated
  • 1 tablespoon raw honey or agave [use agave if wanting to make the recipe vegan]
  • 1 tablespoon coconut oil
  • salt + pepper
Read the whole recipe on Healthful Pursuit