Unexpected packages...

Unexpected packages...

div class="separator" style="clear: both; text-align: center;"br //divdiv class="separator" style="clear: both; text-align: center;"br //divdiv class="separator" style="clear: both; text-align: center;"br //divdiv class="separator" style="clear: both; text-align: center;"a href="http://3.bp.blogspot.com/wDbSvlvqnyY/SuBU3siiFTI/AAAAAAAABwQ/I-NQHcY0RU/s1600-h/IMG3704.jpg" style="margin-left: 1em; margin-right: 1em;"img border="0" src="http://3.bp.blogspot.com/wDbSvlvqnyY/SuBU3siiFTI/AAAAAAAABwQ/I-NQHcY0RU/s400/IMG3704.jpg" //abr //divdiv class="separator" style="clear: both; text-align: left;"Look what arrived on my doorstep a few days ago. The great folks at a href="http://pomwonderful.com/?cmpid=40837120&KNC=gle&gclid=CJ6Kzv3Z0J0CFRlcagodzkygqA"POM Wonderful/a sent me a sample of the two new flavors that they've developed.  Kiwi and Nectarine pomegranate juice will be coming soon to a grocery store near you. Both of the flavors are very tasty but I really like the Kiwi. br //divdiv class="separator" style="clear: both; text-align: left;"This is the second time I've gotten a box from POM. The first box contained 6 small regular bottles of POM Wonderful pomegranate juice. I used some of that to make a href="http://half-bakedbaker.blogspot.com/2009/02/pomegranate-gelato.html"Pomegranate gelato/a. I just went basic and simple with this juice and added a big splash to some sparkling water. Very refreshing!br //divdiv class="separator" style="clear: both; text-align: left;"Thanks POM it's always fun to get an unexpected package containing a wonderful surprise!br //divdiv class="separator" style="clear: both; text-align: center;"br //divdiv class="separator" style="clear: both; text-align: center;"br //divdiv class="separator" style="clear: both; text-align: center;"br //divdiv class="separator" style="clear: both; text-align: center;"br //divdiv class="separator" style="clear: both; text-align: center;"br //divdiv class="separator" style="clear: both; text-align: center;"a href="http://3.bp.blogspot.com/wDbSvlvqnyY/SuBUwL2sD2I/AAAAAAAABwA/DoN2rSrvDpw/s1600-h/IMG3687.jpg" style="margin-left: 1em; margin-right: 1em;"img border="0" src="http://3.bp.blogspot.com/wDbSvlvqnyY/SuBUwL2sD2I/AAAAAAAABwA/DoN2rSrvDpw/s320/IMG3687.jpg" //aa href="http://3.bp.blogspot.com/wDbSvlvqnyY/SuBU0EowraI/AAAAAAAABwI/7UlWD7Msh3Q/s1600-h/IMG3701.jpg" style="margin-left: 1em; margin-right: 1em;"img border="0" src="http://3.bp.blogspot.com/wDbSvlvqnyY/SuBU0EowraI/AAAAAAAABwI/7UlWD7Msh3Q/s320/IMG3701.jpg" //abr //divdiv class="blogger-post-footer"a class="a2add" href="http://www.addtoany.com/sharesave?linkname=half%20baked&linkurl=www.half-bakedbaker.blogspot.com"img alt="Share/Save/Bookmark" border="0" height="16" src="http://static.addtoany.com/buttons/sharesave171_16.png" width="171" //a/div

Read the whole article on Half Baked